| Paris, France |
| Hilton Arc de Triomphe Paris 51-57, rue de Courcelles 75008 Paris, France Tel: +33 (0)1 58 36 67 06 Fax: +33 (0)1 58 36 67 77 3/25/10 Our son with allergies to milk, egg, peanut, and tree nuts was NOT here with us. This review shared by Ann. Room 404 was clean and came with a mini bar refrigerator. Photos of its content are on Facebook. Upon entering the room, I detected a slight scent of perfume so I opened the window overlooking la rue de Courcelles. There was much traffic noise and voices below, so I found it quieter to close the window at night. I spoke with Anne-France Idoux, the Guest Relations Assistant Manager. She said they would be willing to empty the mini bar refrigerator so that a guest with food allergies could use it to cool groceries. She was ready to send someone to do it that very moment! She told me the hotel has a microwave which can be reserved for use in a guest room. She said it is wise to reserve the microwave at least one week in advance. If you give her that much notice, she is willing to purchase an additional microwave for a guest with food allergies if necessary. She said a guest with food allergies also has the option to purchase a microwave and bring it into the room as long as they notify the hotel that they are doing so. She suggested that DARTY on Avenue des Ternes would sell microwaves. Anne can be reached at guestrelations.adt@hilton.com or annefrance.idoux@hilton.com. I was told by the front desk attendant that the feather-like comforter and feather-like pillows were not real feathers and were hypo-allergenic. The mini bar was stocked with Coke, Heineken, Evian water, wine, alcohol, Pringles, mixed nuts, and chocolate bars including Kit Kat and Toberlone. The complimentary bath products were by Crabtree & Evelyn. The hand soap included Shea Butter. The body conditioner might contain milk. It read “lait relaxant pour le corps”. Lait means milk in French. I am not sure of the ingredients of the shampoo or conditioner. See photos of ingredients to bath products on Facebook. I was not able to photo the ingredients on the soap label. |
| Pinxo Restaurant at the Renaissance Paris Vendome Hotel 9 rue d'Alger at corner of Rue du Mont Thador 75001 Paris, France Tel: +33 (01) 40 20 20 00 3/26/10 Our son with food allergies to milk, egg, peanut, and tree nuts was NOT here with us. This review shared by Ann. I first spoke with the restaurant manager who deferred me to another restaurant employee who spoke better English. This man said he reports to the General Manager of the hotel even though he works in the restaurant. He said their chefs can handle food allergies. He advised that the food allergic patron should discuss food allergies with the waiter. He told me that my son needs to clarify that no milk also means no butter, no yogurt, no cheese, etc. Translated chef cards seem necessary. I find it very difficult to discuss food allergies even though I speak French “un peu” (a little). I do not feel totally comfortable that we adequately communicated cross- contamination even though the gentleman seemed to communicate that the chefs can cook for our son. The food allergy message could be easily miss communicated from the wait person to the chef without chef cards. |
| Ed’s (Grocery) rue D'Orsel at corner of rue Steinkerque Paris, France 03/27/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. This place is near Sacre Coeur in Montmarte. I was able to quickly identify some bread, ham slices and chicken slices that seem like they would be safe for our son. |
| Safron Restaurant at Hilton Arc de Triomphe Paris 51-57, rue de Courcelles 75008 Paris, France Tel: +33 (0)1 58 36 67 06 Fax: +33 (0)1 58 36 67 77 2/26/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. After breakfast, I spoke with the restaurant manager. She told me that the chefs could cook for someone with food allergies from the lunch or dinner menus using the a la carte items. The breakfast buffet and breakfast menu was not appropriate for someone allergic to milk, and egg. It included yogurt, chopped fruit (watermelon, honey dew melon, pineapple, orange, etc.), pancakes, waffles, French toast eggs, croissants, breads, toast, pastries, crepes, deli meat, (ham, salami, etc) cheese and cereals. See sample pages from the a la carte menu at http://www.facebook. com/pages/Food-Allergies-To- Go/134198692473?v=photos. Translated chef cards seem necessary. I find it very difficult to discuss food allergies even though I speak French “un peu”. I do not feel totally comfortable that we adequately communicated cross-contamination even though the manager seemed to communicate that the chefs know how to handle it. The food allergy message could be easily miss communicated from the wait person to the chef without chef cards. |
| Monop Super Market 43 rue de Lisbonne 75008 Paris, France Tél : 01 53 96 60 70. Fax : 01 45 61 18 54. 3/27/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. This market is easy walking distance from the Hilton Arc de Triomphe which is on la rue de Courceilles. Most food labels are in French. I found some things that I think my son can eat. Here are some examples. Please remember that ingredients may change and it’s also possible that I might have made a mistake with the copying since I am NOT fluent in French. Bread: Monoprix bio Pain de Mie blanc. ingredients: Farine de ble, eau, huille do colza, gluten de ble, sucre roux de canne, levure, vinaigre de cidre, sel, malt d’orge. Chicken slices: Monoprix 4 blancs de Poulet. ingredients: filets de poulet, eau, sel, dexgtrose, arome naturels, gelifiants, carraghenanes, chlorure de potassium, conservateur: nitrite de sodium, colorant de surface: caramel ordinaire. Turkey slices: Monoprix 4 Blancs de Dinde. ingredients: filets de dinde, sel, sucre, gelifiant: E407a, aromes,, antioxygene: erythorbate de sodium, conservateur: nitrite de sodium. Soy Beverage: BJORG Soya Vanille. ingredients: Tonyu (eau, feves de soja decortiquees, sucre de canne roux, arome naturel de vanille, sel marpin. Corn Pops: Kellogg’s Miel Pops. ingredients: farine de mais, sucre, sirop de glucose, miel, sel, phosphate de u leileru, extrait de malt, d’orge, colorants (caramel E150c, carotenes), vitamins (PP, B6, B2, B1, 89, B12), fer. Allergines: ingredient issue de l’orge. Corn Flakes: Kellogg’s ingredients: mais, sucre, arome de malt d’orge, sel, vitamines (PP, B6, B2, B1, B9, B12), fer. Allergenes: ingredient issue de l’orge. Smacks: Kellogg’s ingredients: ble, sucre, sirop de glucose, miel, huille vegetable, carbonate de calcium, vitamines (PP, B6, B2, B1, B12), fer. Allergenes: ble Old El Paso 3 Fajitas Poulet & Legumes. ingredients: tomates, legumes (poivrous rouge et vert), poulet, (dont sel, maltodextrine et amidon transforme de pommede terre, glucose et dextrose de ble, amidon de tapioca), oignons, huille de colza, jus de citron vert, amidon transforme de pomme de terre, sel, espices, oil, amidon transforme de tapioca. farine de ble, eau, huille, vegetable, stabilisant: glycerol, poudre a lever, carbonate acide de sodium, d’ phospate, disodique; emulsifant: mono et diglycerides d’acide gras, dextrose, sel. conservateur: sorbate de potassium. conditionees sous atmosphere protectrice. Content des ingredients a base de ble. Uncle Ben’s Express Riz Basmati. ingredients: Riz Basmati procuit a la vapeur, huille vegetable, sel, emulsifant d’origine naturelle: monoglycerides, d’acides gras comestibles. Pringles Original. ingredients: Pommes de terre dehydratees, huille vegetable, graisse vegetable, farine de riz, amidon de ble, maltodextrine, emulsifant E471, sel. A consommer de preference avant fin; voir au bas de l’emballage (mois/an). Conditionne sous atmosphere protectrice. Cookies: Lotus Original Speculoos ingredients: Wheat, flour, sugar, vegetable oil and fat, candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon. Contains: wheat, soya |
| Le Valois Brasserie de Tradition 1, Place Rio de Janeiro at the corner of Lisbonne 75008 Paris, France Tel: 01 42 25 03 85 3/27/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. This was my favorite restaurant this particular trip to Paris. The menu did not seem to be overrun with dairy and/or nut items, although there were some. I had a steak with vegetables and my companion had shrimp with avocado. The steak was served with a large chunk of butter on top. After dinner, I spoke with two members of the wait staff. Our particular waiter did not speak English very well, so after some persisting he included another member of the wait staff to speak with me. She spoke some English, yet was not fluent. She seemed very bright and indicated that she understood food allergies right away. She was comfortable that the chef would be able to cook for my son. Translated chef cards seem necessary. I found it very difficult to discuss food allergies even though I speak French “un peu”. I do not feel totally comfortable that we adequately communicated cross-contamination even though the wait person communicated that the chef knows how to cook for food allergies. The food allergy message could be easily miss communicated from the wait person to the chef without allergy translation cards. Valois is open for lunch and dinner. Their card says closed on Sundays. We ate there on a Saturday night. It is easy walking distance from the Hilton Arc de Triomphe. |
| au Vieux Chatelet Bar - Brasserie Restaurant 1, Place du Chatelet 75001 - Paris Tel: 01 42 33 79 27 3/26/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. Our waiter did not speak much English, so he deferred me to one of his colleagues to discuss food allergies. The other waiter spoke some English but was not fluent. He said they vapeur the vegetables so they should be safe. They vapeur the fish (salmon and laut?) so it should be safe. Salad is available, but they do not have any potatoes that do not contain dairy. He also involved the bartender, who I suspect is the manager, in the conversation. Translated chef cards seem necessary. I find it very difficult to discuss food allergies even though I speak French “un peu” (a little). I do not feel totally comfortable that we adequately communicated cross- contamination even though the waiter seemed to communicate that the chefs can cook for our son. The food allergy message could be easily miss communicated from the wait person to the chef without chef cards. This place is walking distance to Notre Dame cathedral. |
| La Villa Este 4 rue Arsene Houssaye 75008 Paris, France 01.43.59.78.44 or 01.42.56.14.65 03/27/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. After dinner, I spoke to our waiter regarding food allergies. At first, he did not understand what I was trying to ask him. When I showed him the words “food allergies” in writing he seemed to understand. He told me the chef could cook plain meat, chicken or fish without sauce for my son. He told me that my son would be able to eat the plain rice, but not the spinach because the spinach is prepared with a peanut sauce. Although dinner seemed fine, I was turned off by the insect crawling on the radiator near our table. The couple next to us claimed they were in the restaurant business and thought it was a roach. They laughed about it even though it was equally close to their table. He said it didn’t surprise him in a 400 year old building. Translated chef cards seem necessary. I find it very difficult to discuss food allergies even though I speak French “un peu” (a little). I do not feel totally comfortable that we adequately communicated cross- contamination even though the waiter seemed to communicate that the chefs can cook for our son. The food allergy message could be easily miss communicated from the wait person to the chef without chef cards. This place is near Arc de Triomphe on a side street off of Champs Elysee. |
| 8 aHuit (Grocery) 84 rue de l'Universite at the corner of rue Bellechasse 75007 Paris, France 2/27/10 Our son with food allergies to milk, egg, peanut and tree nuts was NOT here with us. This review shared by Ann. This place is near the Musee D'Orsay. I found a few items that I think my son can eat including: Bread: Grand Jury Pain de Mie Nature Extra Moelleux. Ham slices: Grand Jury Jambon Cuit a l'etouffee Superieur sans couenne. Corn Chips: Grand Jury Tortillas Chips nature. ingredients: mais moulu, huille de palm, sel) Juice: quart size Tropicana smoothie that looked safe and nutritious. It contained strawberries, bananas, apples, and a couple of other fruits. It was 100% juice. |